Spring Set Menu

Three courses, £26

Ideal for a quick late lunch, Head Chef Will Halsall has created a three course menu including some of Le Caprice's iconic dishes such as chicken alla Milanese, rocket & parmesan, and tuna ceviche with avocado, chilli and lime. Enjoy three courses for £26, or two courses for £21 per person.

To book a table please call 020 7629 2239 or click here

Spring Set Menu

Chicken, prawn and coconut broth noodles and fragrant herbs
Beetroot salad roasted carrot hummus blood orange, mixed seed granola
Tuna ceviche with avocado, chilli and lime

-

Chicken alla Milanese, rocket and parmesan
Cauliflower curry, Pilaf rice and toasted almonds
Pan fried sea bream olive, blistered tomatoes and wild garlic

-

Honeycomb coupe with dark chocolate sauce
Coconut and passion fruit panna cotta with Alphonso mango and granola
Steamed Amalfi lemon sponge pudding

Terms & Conditions
Available from 14.00-18.30 & after 21.30
3 courses £26
2 courses £21

Three courses, £26

Book A Table